When the heat comes and you need something refreshing, there’s nothing better than a popsicle to get a boost. I find store-bought popsicles quite boring, while homemade popsicles really allow you to go wild mixing flavors and textures. All you need is a set of molds and a bit of imagination!
Today I made these red fruit iced pops to use up some strawberries. In combination with lime juice, coconut yogurt, and raspberry coulis, they are sweet and tangy, and super-refreshing! Make them in five minutes; they’re ready in three hours!
